Tuesday, November 5, 2013

Recipe: Turkey Muffins

Here is a easy way to cook your ground turkey. And the children will love it!
6 servings
Per serving 
130 cal
1 g fat
5 g carbs
22 g protein

                       

All you need:
1 lb Ground Turkey
1/2 cup Oats
1 cup Shredded Cheese
4 Tbsp Salsa
Seasoning of Choice

Add all ingredients together

Spray your muffin pan and divide your turkey mixture evenly between 6 muffin holes.

Bake at 375 for 30 Mins - or until cooked all the way through.


I then just cooked some Spaghetti Squash for my side, but you can have whatever you choose.



1 comment:

  1. I just might have to try this, but I will substitute the turkey for chicken, because that is what I have.

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